GROUPS MENUS
2024 prices - all prices are in Euro - Taxes and service included - Drinks not included
For groups over 20 persons. Driver and tour leader are free.
All reservations must be made and confirmed at least 3 days (72 hours) prior to the date.
One menu per group.
Menus 1-2-3-4 not available during Christmas Market period.
1 - SUGGESTION TO 19.50 €
1/4 Flammekueche (sour cream, bacon, onions)
Chicken leg served with French fries and salad
Ice-cream
2 - SUGGESTION TO 20.50 €
Salad
Flammekueche (sour cream, bacon, onions, cheese)
Ice-cream
3 - SUGGESTION TO 22.50 €
Farmer’s pâté, raw vegetables salad
Breaded pork escalope garnished
Floating Island
4 - SUGGESTION TO 24 €
Raw vegetable salad
Traditional beef stew (potroast style)
Floating Island
5 - SUGGESTION TO 26 €
Pastry case filled with blanquette
Iced Vacherin
6 - SUGGESTION TO 26 €
Pfeffel Salad (thin slices of duck served on leaves)
Cock leg cooked in a creamy Riesling sauce
Apple, raisins and Cinnamon pie
7 - SUGGESTION TO 26 €
Alsatian quiche and salad
Garnished sauerkraut
Apple, raisins and Cinnamon pie
8 - SUGGESTION TO 29 €
Slice of smoked salmon
Grilled salmon served on a bed of sauerkraut
Iced Vacherin
9 - SUGGESTION TO 42 €
Puff pastry filled with sea bass
Pork escalope stuffed
with ham and cheese
Sorbet
10 - SUGGESTION TO 48 €
Half dozen of snails
Duck breast served with a creamy peppercorn sauce
Cheese plate
Sorbet plate served with raspberry coulis
11 - SUGGESTION TO 52 €
Duck “Foie Gras”
Veal skirt with shallots sauce
Cheese plate
Dark red plum compote topped with
a gingerbread ice-cream
12 - SUGGESTION TO 59 €
Duck “Foie Gras” Bloc
Grilled salmon on a bed of leek compote
Veal skirt with shallots sauce
Cheese plate
Dark red plum compote topped with a gingerbread ice-cream
BEVERAGE PACKAGES
Kir | 4€ / person |
Aperitif | 5€ / person |
Glass of Alsace wine (or soda or juice or 1/2l mineral water) | 5€ / person |
1/4 Alsace wine (Riesling or Pinot Noir) or large beer | 8€ / person |
Coffee | 2€ / person |
SIDE ORDERS
Extra cheese (Munster) | 4.50€ / person |
Children's menu (up to 12 y.o.) | 12.50€ |
Poultry and pork Vol-au-vent or sausages, French fries / Ice-cream | |